LA BOCA BAR AND GRILL

AsadorLa Boca Bar and Grill serves the best authentic Argentinian cuisine, created with passion by our Argentinian Chef - Nicolas Arriola.

It's the only Argentinian restaurant in Adelaide to slow cook on the ‘Asador’ (fire pit). 

Chef Nicolas’ menu for La Boca features his food philosophy of ‘Nose to Tail’ dining, by skilfully slow cooking Beef, Pork and Lamb over  the "Asador".

Prime cuts of meat from Coonawarra are cooked on the traditional ‘parilla’ (barbeque) creating a culinary spectacle for meat lovers.

All our dishes are made from locally sourced ingredients. 

Adelaide, you have never seen anything like this.

Opening Hours: 
Lunch: Everyday 11.30 am - 2.30 pm 
Picada Menu: 2.30 pm - 5.00 pm
Dinner: Everyday 5.00 pm - late 
Sunday: Asador Lunch 11.30 am - 2.30 pm, then regular menu

Enquiries - bookings@laboca.com.au  
Phone - 08 8461 0860


Melbourne Cup Lunch AdelaideCelebrate Australia’s favourite race day in La Boca Bar and Grill Adelaide! 

Watch the race that stops a nation on the 3 metre video wall while enjoying a spectacular Argentinean feast!
 
Tuesday 1st November 2016 

Bookings from 12pm
 
2 course lunch menu $45 plus a glass of sparkling on arrival
 
Live racing action on the big screen and sweeps throughout the day
 
1st Course –  Picada Platter

EMPANADAS DE CARNE O CHOCLO HORNEADAS / ARGENTINEAN EMPANADAS
Traditional Argentinean beef stuffed baked pastries

CALAMAR A LA PARRILLA / CHAR-GRILLED SQUID
In garlic, parsley and mild whole chilli marinade

PROVOLETA / PROVOLONE MELT POT
Melted provolone cheese, semi dried tomato oregano and chilli flakes

2nd course – Mixed asador grilled meats  - Lamb, beef and chicken

Optional 3rd course cheese platter - $23 for 2 people

Vegetarian options

Picada Platter

ENSALADA DE PALTA / AVOCADO SALSA
Rustic avocado, tomato and coriander salsa served with lavosh

EMPANADAS DE CARNE O CHOCLO HORNEADAS / TRADITIONAL PASTRY
Traditional Argentinean corn stuffed baked pastries

TAMALES NORTEÑOS CON CERDO
Traditional corn cake with chimichurri

For more information: email bookings@laboca.com.au or phone 08 8461 0860.
Menu items are correct at time of publishing, but may be subject to change.

Join us on Sunday for a traditional family BBQ lunch buffet.

"The Sunday Asado" is one of the most (and best) Argentinian traditions. The best Asado is unlike any other BBQ party that is thrown in any other part of the world. It means it’s a gathering with friends and family while feasting on delicious barbecued meats. Great conversation is the final ingredient.
 
A family Asado is best enjoyed on weekends when everyone needs a break from the normal life.  
 
Join us for an Asado lunch on Sundays - start with some empanadas and Chef Nicolas' other typical (and not that typical) appetisers, before moving onto the feature of the Asado - wood & coal fired BBQ meats!  
 
And the best part of our Weekend Asado, KIDS EAT FREE!*  
 
Available for lunch on Sundays 
11.30 am - 2.30 pm 
Bookings recommended - 08 8461 0860 
 
* One child under 12 years eats free with every full paying adult. 
Offer is subject to availability. Not available on special event days.

Group DiningLa Boca Bar and Grill Adelaide is perfect for group bookings, functions and exclusive private hire.

Whether an intimate dinner, special celebration or corporate event; whatever your function or event requirements - La Boca has it covered!

Entertain your guests in our unique venue with our menu showcasing South Australian produce prepared uniquely on our wood fired asador and parilla.

For group dinner bookings of 10+ and larger functions we offer a special selection of dinner menus, designed to showcase the most popular and authentic Argentinian dishes created by Chef Nicolas.

Download our group dining menus here[PDF]

Enquiries - bookings@laboca.com.au  
Phone - 08 8461 0860

La Boca Bar and Grill is the ideal venue for a group get together this December.

Available for lunch and dinner, choose either a two or three course Argentinean menu plus a complimentary house selected beverage on arrival.

Monday – Thursday lunch and dinner in December
2 course $49 | 3 course $59
For group bookings of 10 or more

See our festive season menu here [PDF]

Bookings essential: call 08 8461 0860 or email bookings@laboca.com.au.

Christmas Lunch

Enjoy a traditional, family style Argentinean Christmas lunch in La Boca this year with share plates delivered to the table for you and your group to enjoy.

Sunday 25th December 2016
11.30am - 2.30pm
$65 per adult | $35 per child 5-12yrs I under 5yrs free


Christmas Dinner

Spend Christmas night at La Boca and enjoy a special Christmas a la carte menu.

Sunday 25th December 2016
5.30pm - late


For La Boca Bar and Grill Christmas Dinner bookings or more information about Christmas Lunch please contact: 08 8461 0860 or bookings@laboca.com.au.

 

NEW YEAR’S EVE IN LA BOCA

NEW YEAR’S EVE IN LA BOCAEnjoy a special Argentinean a la carte menu to see in the New Year.

Two sittings are available, with live music and DJs from 9pm.
 
Saturday 31st December 2016
 
1st seating I 6pm - 8pm
 
$20 cover charge to stay on past 8pm and dance the night away
 
2nd seating I 8:30pm - late

Bookings essential:

call 08 8461 0860 or email bookings@laboca.com.au.


Argentinian Restaurant Adelaide Grill

SPA

La Boca Restaurant Adelaide

SPA

La Boca Restaurant Adelaide

SPA

Argentinian Restaurant Adelaide Grill

SPA

La Boca Argentinian Restaurant Adelaide

SPA

La Boca Argentinian Restaurant Adelaide

SPA
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150 North Terrace
Adelaide, SA  5000
Australia

Telephone: +61-8 8461 1111 
Facsimile: +61-8 8231 7572 

Email: reservations@spa.stamford.com.au

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© Stamford Hotels and Resorts 2016. Photos are for illustrative purposes. 

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