Join us as we celebrate the race that stops the nation in the refined elegance of Sir Stamford at Circular Quay in the heart of Sydney.
Enjoy a glass of sparkling wine on arrival and be swept up in the glitz and glamour of Australia's favourite race day with live coverage, sweeps, lucky door and best dressed prizes.
Tuesday, 2nd November 2021 from 12noon
$95 per person*
Bookings are essential
Places are limited - make sure you book early!
Melbourne Cup High Tea Menu
Warm traditional buttermilk scones
Served with raspberry jam, whipped cream
Potato, corn & Manchego cheese croquette, bacon jam, chilli aioli (V)
Smokey BBQ pulled beef bao bun, caramelised red onion
Char sui pork belly, sweet and sour crumb, carrot puree
Citrus king salmon poke, cucumber, spicy coconut broth , coriander oil
Smoked salmon, rye croutons, salmon caviar, citrus crème.
Lemon meringue tart
Apple tart tatin
Menu items are correct at time of publishing, but may be subject to change.
All special diets can be catered for, simply let us know your requirements when booking. While Sir Stamford at Circular Quay endeavours to accommodate requests for special meals including gluten free and other allergies or intolerance, we cannot guarantee completely allergy free meals. This is due to the potential of trace allergens in the working environment and supplied ingredients.
Food service, seating and offerings are served following NSW Government Covid Safe guidelines.
2 Nov 2021
Sir Stamford at Circular Quay
Bruce Glen, The Gentleman Magician returns to the hotel from Saturday, 6 November!. Book in for his shows re-creating the ambience and enchantment of a 19th Century Viennese salon with an intimate celebration of storytelling and magic.
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