Roll out the romance and spoil your loved one this Valentine's season with our specially curated 3 course menu enhanced by the elegance and old world charm of The Dining Room in Sir Stamford at Circular Quay
Limited seats available. Please book early to avoid any disappointment.
Saturday, 12 February 2022 from 7.00 pm
$119 per person*
NSW Dine & Discover vouchers may be used for this event.
Oysters 3 ways
Bloody Mary, avocado and pickled chilli salsa, white wine dressing and caviar
Main Course (Alternate serve)
mustard baby eggplant, asparagus, pickled watermelon, fig & Juniper berry jus
crab & romesco salsa tian, baby beets, baby fennel, beetroot foam
Dessert to Share
Raspberry, pecan and brownie Mille-Feuille
Chocolate dipped strawberries
Menu items are correct at time of publishing, but may be subject to change
All special dietary requirements can be catered for, simply let us know at time of booking.
While Sir Stamford at Circular Quay endeavours to accommodate requests for special meals including gluten free and other allergies or intolerance, we cannot guarantee completely allergy free meals. This is due to the potential of trace allergens in the working environment and supplied ingredients.
Food service, seating and offerings are served following NSW Government Covid Safe guidelines.
12 Feb 2022
Sir Stamford at Circular Quay
Say it with dinner and spoil your special someone with a candlelit, 3 course dinner in the intimate surrounds of The Dining Room at Sir Stamford at Circular Quay hotel in the heart of Sydney .Make a Reservation
Bruce Glen, The Gentleman Magician returns to the hotel from Saturday, 6 November!. Book in for his shows re-creating the ambience and enchantment of a 19th Century Viennese salon with an intimate celebration of storytelling and magic.
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