Just because it’s Good Friday doesn’t mean you can’t indulge in bold, delicious flavours. This year, La Boca Bar and Grill Adelaide is bringing you the ultimate Seafood Tower, packed with the freshest South Australian seafood, perfect for sharing or enjoying on your own.
Available alongside our regular à la carte menu, these towers are a fresh, vibrant, and satisfying alternative for a Good Friday feast, celebrating the best seafood our coasts have to offer. From Port Lincoln bluefin tuna, Spencer Gulf kingfish crudo, scallop ceviche, and Kangaroo Island green lip abalone, every item is carefully sourced from South Australian waters and prepared by our chefs to highlight its natural flavours, with a touch of La Boca’s signature smoky finish for that bold, indulgent taste.
If you’re looking for a delicious Good Friday dinner in Adelaide’s CBD, La Boca’s Seafood Towers are the perfect choice for those observing the tradition of no red meat, offering a generous, premium South Australian seafood experience bursting with flavour, texture, and variety.
For a lighter share or solo indulgence, the Single Tower includes:
Half South Australian lobster
Coffin Bay oysters (2 pieces)
Scallop ceviche (2 pieces)
St Vincent Gulf cooked king prawns (2 pieces)
Port Lincoln bluefin tuna, lightly charred (3 slices)
Spencer Gulf kingfish crudo (3 slices)
Kangaroo Island green lip abalone (1 piece)
Even the single tower delivers a full seafood experience, fresh and vibrant, making it the perfect Good Friday indulgence.
Our Seafood Tower for Two delivers a luxurious seafood feast, featuring:
Half South Australian lobster
Coffin Bay oysters (4 pieces)
Scallop ceviche (4 pieces)
St Vincent Gulf cooked king prawns (4 pieces)
Port Lincoln bluefin tuna, lightly charred (6 slices)
Spencer Gulf kingfish crudo (6 slices)
Kangaroo Island green lip abalone (2 piece)
Perfect for two to share, this tower is bold, generous, and full of flavour—proof you can enjoy indulgence without red meat.
Fresh South Australian seafood sourced from Coffin Bay, Spencer Gulf, Kangaroo Island, and Port Lincoln
Expertly prepared by our chefs to showcase natural flavours and textures
Beautifully presented, perfect for sharing and enjoying
Available only on Good Friday, making it a seasonal and limited offering
Served alongside La Boca’s à la carte menu, so you can pair your tower with drinks, sides, or other menu favourites
At La Boca, we believe that indulgence doesn’t have to mean red meat. Our Seafood Towers let you celebrate Good Friday with fresh, bold flavours, premium South Australian seafood, and a generous, shareable experience that’s perfect for family, friends, or solo enjoyment.
Book your table now to enjoy a Good Friday seafood feast in Adelaide that’s fresh, vibrant, and unforgettable.
Reserve your table today
La Boca Bar & Grill Adelaide is located at 150 North Terrace, Adelaide SA 5000 — right in the heart of the Adelaide CBD, under Stamford Plaza Adelaide. This central location makes it easy to reach by car, tram, bus, or train.
Whether you’re driving from within Adelaide or coming from the suburbs, here are a few convenient options:
Secure car parking is available at Stamford Plaza Adelaide hotel 24/7, accessible via Woodsons Lane.
Additional car parks are available throughout the Adelaide CBD, including:
Wilson Parking, 30 Hindley Street
Metered Street Parking along North Terrace, Hindley Street, and adjoining streets
Adelaide CBD can be busy around Easter, so arriving early is recommended.
Reaching La Boca Bar & Grill Adelaide is simple by bus, train, tram, or on foot. Located at 150 North Terrace, La Boca sits next to Adelaide’s main transport hubs.
Multiple Adelaide Metro bus routes stop within walking distance, including 142, 222, 248, 254X, 720.
Adelaide Railway Station is directly across the road — just a 2-minute walk along North Terrace.
Exit onto North Terrace and walk east toward Stamford Plaza; La Boca will be on your right.
Alight at the Adelaide Railway Station Tram Stop, then walk east along North Terrace for two minutes.
👉 For live routes and planning, visit adelaidemetro.com.au
For further inquiries, please call us on 08 8461 0394 or email bookings@laboca.com.au.
Phone calls will be promptly answered during our designated operating hours, which are from 11.30am to 9:00pm.
Wheelchair accessible
All ages event
The Seafood Tower is available from 1st - 7th April 2026, during dinner service only.
Seat allocation will be determined by La Boca Bar and Grill Adelaide
Menu items and meal periods are correct at the time of publishing but are subject to change.
La Boca Bar & Grill Adelaide reserves the right to amend or withdraw the offer without prior notice.
Standard reservation and cancellation policies apply
Images are for illustrative purposes only. Presentation and inclusions may vary.
Cancellations made within 24 hours of the booking will incur a cancellation fee
1 Apr 2026
La Boca Bar and Grill Adelaide
Just because it’s Good Friday doesn’t mean you have to miss out on bold, indulgent flavours. This Good Friday, celebrate in Adelaide's CBD with La Boca Bar & Grill’s Seafood Tower, a delightful feast of fresh South Australian seafood perfect for sharing with friends, family, or enjoying on your own!
Make a ReservationWe love being in the heart of Adelaide's CBD and are excited to offer a special breakfast deal exclusively for our local residents and city workers.
20 Feb 2026
La Boca is bringing the heat to the 2026 Adelaide Fringe with their sizzling Argentine Menu! Find them in Gluttony and enjoy their smoky Asador-grilled meats, flame-kissed flavours, and festival-ready bites. Perfect for Fringe-goers craving a mouthwatering feast!
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