Taste of Singapore Lunch Buffet

Taste of Singapore Lunch Buffet at Stamford Plaza Adelaide

Big flavours. Iconic dishes. Every reason to go back for more.

They say we have the best Singaporean food in Adelaide. Come hungry and let our Taste of Singapore Lunch Buffet do the talking.

We're bringing a taste of the Lion City to your table with a lunch buffet celebrating Singapore’s big flavours and much-loved favourites. From your first bowl of laksa to your last spoonful of Ice Kacang, this is a feast made for exploring and going back for more.

Make your first stop our live Singapore laksa station, then fill your plate with Hainanese chicken, chicken and beef satay with peanut sauce, fragrant nasi lemak and Singapore Hokkien noodles. Discover crispy spiced chicken, sambal prawn and eggplant, vibrant Nyonya salads and Stamford’s signature curry puffs along the way.

The feast continues with bubur cha-cha, jackfruit cake and Ice Kacang, alongside playful sweet creations including ondeh-ondeh profiteroles and rose syrup Bandung and lychee panna cotta.

Want another iconic Singapore favourite at your table? Add Singapore Chilli Crab or Oyster Omelette to share.

Bring your appetite. Bring your favourite people. We’ll bring the taste of Singapore.

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Event Details

Saturday, 5 December 2026
12:00 PM–3:00 PM (3 hours)

TG’s Restaurant at Stamford Plaza Adelaide
150 North Terrace, Adelaide SA 5000

Tickets

Adults and Teens: $72 per person
Children (5-12 years old): $40 per person
Children (4 and under): FREE

Bookings are essential.
Eventbrite booking fees apply.

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Buffet Menu

Cold Counter
Rojak salad, crispy youtiao
Nyonya Achar pickled vegetables, peanuts (GF)
Nyonya Kerabu mango & prawn salad (GF)
Stuffed Tofu (Tauhu Sumbat) (V, GF)

Hot Food
Hainanese chicken (NF)
Chicken & beef satay skewers with peanut sauce, rice cake (GF)
Stamford signature curry puff (NF)
Nasi Lemak, sambal, condiments (DF)
Beef curry with potato (GF, DF)
Crispy fried spiced chicken (Ayam goreng Rempah) (DF)
Sambal prawn & eggplant (DF)
Singapore Hokkien noodle (DF, NF)
Vegetable spring roll (V, NF)

Live Laksa Station
Singapore laksa & condiments

Desserts
Ondeh-ondeh profiterole (NF)
Bubur cha-cha (taro, sweet potato & coconut) (DF, NF, V)
Nangka (jackfruit) cake (NF, V)
Ice Kacang (GF, V)
Rose syrup bandung & lychee panna cotta (GF, V, NF)
Longan soy bean (V, NF)

Beverages available for purchase on the day.

Complete Your Singapore Feast

For the full Singapore experience, add a little extra indulgence to your table. Get cracking with our delectable Singapore Chilli Crab or savour an Oyster Omelette—the perfect additions to share alongside your buffet favourites. Available to order on the day.

Optional add-ons:
Singapore Chilli Crab (A) (GF) — $48
Includes two whole blue swimmer crabs.

Oyster Omelette (A) (GF, NF) — $18

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For further inquiries, please call our team on 08 8461 0849 or email tgsrestaurant@spa.stamford.com.au

Phone calls will be promptly answered during our designated operating hours, which are Monday to Friday from 7:00am to 5:00pm.

TERMS & CONDITIONS

1. Tickets are event specific and are non-transferable to any other event.
2. Seat allocation will be determined by Stamford Plaza Adelaide.
3. To guarantee you're seated with friends, please book all tickets in one transaction.
4. Menu items and meal periods are correct at the time of publishing but are subject to change.
5. Special dietary requests can be accommodated, so please inform us of any specific requirements at the time of booking.
6. All ticket purchases will accrue a booking fee (*plus booking fee). The booking fee is charged by Eventbrite.

CANCELLATION POLICY

• Cancellations made before 21 November 2026 are eligible for a full refund.
• No shows will be charged at the full booking price.

Dietary Labels:
V Vegetarian, NF Nut Free, GF Gluten Free, DF, Diary Free
Seafood Label: A Australian, I Imported, M Mixed