Start Christmas Day the right way with a delectable Christmas buffet breakfast in the heart of Auckland.
 
Relish in an incredible buffet selection of Christmas inspired breakfast dishes, as well as some of KOA's  signature dishes, offering something for everyone.
 
Tuesday, 25 December 2018 
8 am - 9 am 
Full Buffet Breakfast 
$45 per person including a glass of bubbles 
 
Bookings are essential as spaces are limited 
Call 09 309 8888 or email bookings@spak.stamford.com.au to be sure of your place!

CHRISTMAS LUNCH AND DINNER

Have yourself a merry little Christmas at Stamford Plaza Auckland hotel.

Christmas Day - Tuesday, 25 December 2018.

Celebrate the season with family and friends and choose from our Christmas Day Lunch or Dinner Buffet. Sip on a glass of bubbles on arrival and feast on a traditional buffet with all the trimmings for lunch. Our buffets feature a seafood station, carvery, scrumptious desserts and lots more!

Group bookings are welcome and we are happy to discuss private function room options for larger group bookings.

Bookings are essential - book online below to secure your place.

For more information:
call (09) 309 8888 or email bookings@spak.stamford.com.au.

Antipasto station
Assorted breads, Various Dips, Cold cuts, NZ Cheeses and Marinated vegetables

Sushi Station
Tuna & Salmon Sashimi, Wasabi, Pickled Ginger and Soy Sauce

Seafood Station
Oysters, Green Lip Mussels, Prawns, Slipper Lobster, Hot Smoked Salmon and Dill Crème Fraiche 

Salads
Roast Zucchini with Tomato, Mint and a Salsa Verde
Salad wedges with a Buttermilk Dressing and Mix Nuts
Potatoes with Confit tomato, Broad beans and Spinach
Beetroot, Apple, Grapes and Walnut salad
Pork Carpaccio with Fennel Apple Slaw, Caramelised Red Onion and Pecorino Cheese
Snapper with Coconut Cream, Lemongrass, Pineapple and Kaffir Lime
Crab with Radicchio, Endive, Grilled Bread and Garlic Mayo
Smoked Mackerel, Baby Potato, Green Beans, Boiled Egg and Bitter Leaves

Carvery
Honey Glazed Ham with Pineapple Salsa
Beef Rump with House Radish Cream and Jus
Lamb Roast with Mint Sauce and Jus
Turkey Breast with Cranberry Chutney and Stuffing

Hot Dishes
Baked Market Fish with Braised Fennel, Peas and Lemon Butter Sauce
Chicken Thigh served with Tomato, Olive and Feta
Brussels Sprouts, Pumpkin, Walnuts
Baked Eggplant & Zucchini Gratin with Buffalo Mozzarella
Green Beans - Broccoli - Almond

Dessert

Live stations
Chocolate Fountain, Meringue, Churros, Raspberry and Vanilla Marshmallow, Seasonal Fruit
Vanilla Crêpes served with Orange Compote, Chocolate Sauce, Lemon & Sugar

Buffet
Christmas Chocolate Log
Milk Chocolate & Earl Grey Panna Cotta and Oat Crumble Martinis
Eggnog Crème Caramel
Mixed Berry Eton Mess Jars
Stamford Trifle
White Chocolate Lemon Tarts
Strawberry Cheese Cake
Bread & Butter Puddings with Whiskey Custard
Christmas Pudding with Brandy Custard
An assortment of Christmas Cookies and Lollies 

Menu items correct at time of publishing but may be subject to change.

Auckland Christmas Dining

SPAK
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