La Boca Bar and Grill Mascot

La Boca Bar and Grill Argentinean Restaurant serves the best authentic Argentinean cuisine, created with passion by our Argentinean Chef de Cuisine, Nicolas Arriola. Our chef chooses only the best ingredients and finest techniques to craft a meal that will delight your taste buds and satisfy your craving for culinary wonder.

He brings the rich South American lifestyle and spirited culture into his kitchen for you to enjoy as you experience all that Sydney has to offer.

Open from 5am for a full breakfast buffet, La Boca is the thriving heart and soul of the Mascot, Sydney restaurants scene. After breakfast is over, the bar and grill restaurant transform into an opulent space with an open kitchen so you can see the cooks at work over their flame grills.

Delicious grill flavours

All our Argentinean dishes are made from locally sourced ingredients for the freshest flavours available. Complemented by local wines by the glass and bottle, and extensive choice of cocktails, each dish has a flavour profile beyond belief, bursting with taste.

Prime cuts of meat from the rolling hills of Coonawarra are cooked on the traditional ‘parilla’ (barbeque) creating a culinary spectacle for meat lovers. Chef Nicolas' menu for La Boca Argentinean Restaurant features his food philosophy of ‘Nose to Tail’ dining by skilfully slow cooking beef, pork and lamb over the traditional cooking grills, the Asador & Parilla.

Argentinian Chef

The sumptuous flavours of the local, pasture-fed meats match superbly with fresh, grilled vegetables. Enjoy our old favourites, including empanadas, spicy chorizo, morcilla and entrana, alongside our tasty new fusion cuisine.

About your bar and restaurant chef

After extensive training in his home country of Argentina, where he learnt local culinary art, Nicolas Arriola made the world his home, bringing Argentinian cuisine to the globe. He has worked all over the world in established international restaurants, including a Michelin 3-Star in San Sebastian, Spain. He also brought his culinary presence to grill restaurants in Budapest, Jakarta, China, Singapore and New Zealand.

Now, our Chef de Cuisine has settled in Australia to bring you the finest of Argentinian dining. Experience one of the best with a reservation at our tables.

Enjoy good food with great company over a selection of Argentinean tapas and wood-fire grilled meats.

Let us make your Christmas Party an event to remember!

FESTIN | $55* per person

Alternate serve – choose 2 dishes from each course

Flat bread to share

MENU

ENTRADA/ENTREE

Grilled Octopus
Corn Kernels, Caramalised Onion, Grapefruit, Cuttle Fish Emulsion

or
Argentinean Chorizo
Charred Pears, Heirloom Tomato, Finger Lime, Radish
or
Beef Carpaccio
Parmesan, Tomato, Zucchini, Coriander

PLATO PRINCIPAL/MAIN COURSE

Mains served with Chef’s selection of 2 sides
Panfried Tasmanian Salmon
or
200g Pasture Fed Angus Eye Fillet
or
Chicken Thigh Fillet

POSTRES/DESSERT

Coconut Calamansi Panna Cotta
Passionfruit, Pineapple and Coconut Flakes

or
Caramel Custard
Chantilly Cream and Frosted Strawberry

FESTIN | $69* per person

Alternate serve – choose 2 dishes from each course

Flat bread to share

MENU

ENTRADA/ENTREE

Grilled Octopus
Corn Kernels, Caramalised Onion, 

Grapefruit, Cuttlefish Emulsion
or
Argentinean Chorizo
Charred Pears, Heirloom Tomato, Finger Lime, Radish
or
Beef Carpaccio
Parmesan, Tomato, Zucchini, Coriander

PLATO PRINCIPAL/MAIN COURSE

Mains served with Chef’s selection of 2 sides
Panfried Tasmanian Salmon
or
Mixed Asador Platter
or
400g Grain Fed Beef Rib Eye
or
Beef Skirt Steak

POSTRES/DESSERT

Coconut Calamansi Panna Cotta
Passionfruit, Pineapple and Coconut Flakes

or
Caramel Custard
Chantilly Cream and Frosted Strawberry
or
Strawberry Pillow 
Chocolate Soil, Raspberry, Meringue and Mint
or
Chocolate Raspberry Fondant
Pistachio Ice Cream, Raspberry and Mint

For more information contact restaurant Reservations on (02) 9317 1680 or email book@laboca.com.au

New Year's Eve Dining at LA BOCA

Celebrate the New Year Argentinean style with dinner, drinks, live entertainment and fireworks at La Boca Bar and Grill Sydney!

Soak up the celebratory atmosphere of New Year’s Eve! Enjoy an authentic Argentinean style feast with up to 10 different cuts of meat in an all you can eat extravaganza with beverages and live entertainment, before heading into the city to welcome in the new year with the world’s most watched fireworks display!

Sunday 31 December 2017 

First sitting: 6-8pm | Second Sitting: 8.30-10.30pm

$139 per person
Includes a 2 hour beverage package (house beer, house wine and soft drinks) and a one-way transfer to Sydney CBD for the 9pm and midnight NYE fireworks.

*Terms and conditions apply. Hotel reserves the right to make changes to the event.

Argentinian Restaurant Sydney

Sydney Airport Restaurant

SSA

Argentinian Restaurant Sydney

SSA

Argentinian Restaurant Sydney

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Cnr O'Riordan & Robey Streets
Mascot, NSW 2020 Australia

Telephone: +61-2 9317 2200
Reservations: +61-2 9317 1628
Facsimile: +61-2 9317 3855
Email: sydneyreservations@stamford.com.au

Union pay accepted here Accepted here

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