La Boca Bar and Grill Mascot

La Boca Bar and Grill Argentinean Restaurant serves the best authentic Argentinean cuisine, created with passion by our Argentinean Chef de Cuisine, Nicolas Arriola. Our chef chooses only the best ingredients and finest techniques to craft a meal that will delight your taste buds and satisfy your craving for culinary wonder.

He brings the rich South American lifestyle and spirited culture into his kitchen for you to enjoy as you experience all that Sydney has to offer.

Open from 5am for a full breakfast buffet, La Boca is the thriving heart and soul of the Mascot, Sydney restaurants scene. After breakfast is over, the bar and grill restaurant transform into an opulent space with an open kitchen so you can see the cooks at work over their flame grills.

Delicious grill flavours

All our Argentinean dishes are made from locally sourced ingredients for the freshest flavours available. Complemented by local wines by the glass and bottle, and extensive choice of cocktails, each dish has a flavour profile beyond belief, bursting with taste.

Prime cuts of meat from the rolling hills of Coonawarra are cooked on the traditional ‘parilla’ (barbeque) creating a culinary spectacle for meat lovers. Chef Nicolas' menu for La Boca Argentinean Restaurant features his food philosophy of ‘Nose to Tail’ dining by skilfully slow cooking beef, pork and lamb over the traditional cooking grills, the Asador & Parilla.

Argentinian Chef

The sumptuous flavours of the local, pasture-fed meats match superbly with fresh, grilled vegetables. Enjoy our old favourites, including empanadas, spicy chorizo, morcilla and entrana, alongside our tasty new fusion cuisine.

About your bar and restaurant chef

After extensive training in his home country of Argentina, where he learnt local culinary art, Nicolas Arriola made the world his home, bringing Argentinian cuisine to the globe. He has worked all over the world in established international restaurants, including a Michelin 3-Star in San Sebastian, Spain. He also brought his culinary presence to grill restaurants in Budapest, Jakarta, China, Singapore and New Zealand.

Now, our Chef de Cuisine has settled in Australia to bring you the finest of Argentinian dining. Experience one of the best with a reservation at our tables.

Mother's Day Brunch

Mother’s Day is all about spending quality time together, relaxation and indulgence!

Let us help you plan the perfect Mother’s Day with a sumptuous Mother's Day bottomless brunch at La Boca Bar & Grill Sydney!

Enjoy a “Mum-Osa” cocktail on arrival before indulging in an impressive spread of fresh pastries, sweet and savoury treats, seasonal fruits and your choice of one delicious main dish.

Sit back and relax with free-flowing French bubbly whilst we pamper you with a complimentary massage from Rejuvenators Health Massage.

Go into the chance to WIN a High Tea for 2 at Sir Stamford at Circular Quay, PLUS every mum will receive a special gift to take-home!

Mother's Day Brunch Inclusions:

  • 1 “Mum-Osa” cocktail* on arrival
  • Buffet brunch selection of fresh pastries, sweet treats and seasonal fruits
  • Choice of one main course
  • Complimentary three minute massage by Rejuvenators Health Massage
  • Special take-home gift for mum

Upgrade your package to 2 hours of bottomless French Sparkling Wine for an additional $25 per person

Mother’s Day Bottomless Brunch
Sunday 12 May 2019
11am -1pm

*Children under 12 years will enjoy a complimentary glass of soft drink or juice, brunch buffet and choice of one main from the Kid’s Menu.

Bookings are essential. Free, secure parking available.


Mother's Day Brunch Menu

To Start:

A Mother's Day Brunch Buffet featuring:

Brownies; Cup Cakes; Pistachio Chocolate Cake; Mango Mousse Slice; Lemon Tarts; Lamingtons; Frittatas; Chicken Jalapeno Empanadas; Mini Quiches; Spinach & Ricotta Triangles; Pumpkin & Goat's Cheese Bruschetta; Fresh Fruit Platters


Selection of ONE main dish:

Chicken Supreme with Corn Puree, Crushed Potatoes and Green Beans OR
Crispy Skin Salmon with Cauliflower Puree, Oyster Mushrooms and Pancetta OR
Eggplant Steak with Red Capsicum Puree, Baby Spinach and Field Mushroom (V)

To Finish:

Tea and Coffee


(All served with chips, salad and tomato sauce)

Flank Steak OR,
Crumbed Chicken Tenders OR,
Battered Barramundi

Menu items correct at time of publishing but may be subject to change. 

Argentina National Day Celebrations Celebrate Argentina's National Day, or Dia de la Revolucion de Mayo at La Boca Bar and Grill Sydney. 

This holiday celebrates Argentina's rise in independence and brings together families and friends to remember the history of Argentina.

Bring along your amigos to La Boca Bar and Grill as we celebrate with a night of Argentinean foodstalls, fine Malbec and wine tasting by Artisan Wines and live Tango by Sydney Tango! So, put on your dancing shoes and get set to do the tango.

Saturday 25th May | from 6pm

It Includes:

  • Access to Argentinean foodstalls: Empanadas, Corncakes, Choripans, Locro, Asador, Picada, Desserts
  • Malbec Wine Tasting featuring Artisan Malbec
  • Live Tango performance



For more information, please call 02 9317 1680.

*Terms and conditions apply.

Sydney Sunday BBQIn Argentina, an Asado is more than just a barbeque… It’s a social gathering of family and friends.

Join us at La Boca Bar and Grill Sydney each weekend and experience the unqiue flavours and enticing aromas that can only come from the traditional Asado cooking style.

Every Saturday & Sunday, 11:30am – 3:30pm
$39.95 per person | Kids under 12 eat FREE

Free parking available for diners


  • Skirt Beef (cooked on the Parilla)
  • Lamb leg (cooked on the Asador)
  • Whole Chicken (cooked on the Asador) – quartered per adult
  • Pork Belly (cooked on the Asador)
  • 1 x Empanada per person
  • ½ serve of Argentinean Sausage per person
  • 1 x large salad (festive bowl)
  • Roasted Eggplant / Onion / Carrots / Potato 

Bookings essential.

Book Now

For more information, please call 02 9317 1680 or

*Terms and conditions apply. Menu correct at time of publishing, but items and prices may be subject to change.

Argentinian Restaurant Sydney

Sydney Airport Restaurant


Argentinian Restaurant Sydney


Cnr O'Riordan & Robey Streets
Mascot, NSW 2020 Australia

Telephone: +61-2 9317 2200
Reservations: +61-2 9317 1628
Facsimile: +61-2 9317 3855

Union pay accepted here Accepted here



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