Celebrate this Christmas with an indulgent Christmas seafood buffet dinner including a traditional carvery and all your festive favourites.

You'll enjoy our famous Christmas Seafood Buffet, a 3 hour Stamford beverage package!

Tuesday, 25 December 2018 
6.00 pm - 9.00 pm 
Bookings are essential! 

For further queries, please contact 02 9252 4600 or sales@sscq.stamford.com.au 

Christmas Day Seafood Buffet Menu

Seafood On Ice
Prawns, Blue Swimmer Crab, Sydney Rock Oysters, Balmain Bugs
New Zealand Green Lip Mussels with Nam Jim Dressing

Salads
Prawn Salad, Green Papaya and Chilli
Beetroot, Roast Pumpkin and Arugula Salad with Persian Feta
Beef Carpaccio with Parmesan Pickled Zucchini
Tomato and Buffalo Mozzarella Salad
Traditional Caesar Salad
Pulled Confit Duck with Fennel and Orange Segments
Antipasto platter

Cold Platters
Smoked Salmon with Capers
Beetroot Cured Ocean Trout
Continental Platter of Turkey, Salami, Ham, Prosciutto

Carving Trolley
Honey Baked Ham Leg with Mustard sauce
Traditional Roast Turkey, Fig and Pistachio stuffing, Cranberry Jus

Hot Dishes
Lamb Tagine, Caraway and Cinnamon
Grilled Barramundi with Spinach, Heirloom, Anchovy Emulsion
Braised Beef with Star Anise, Cinnamon, Soy Sauce
Roast Pork with Grilled Apple, Bok Choy, Hoisin Sauce
Spinach & Ricotta Ravioli served with Garlic Cream
Roasted Chats Potato, Garlic, Chilli
Maple and Thyme Glazed Root Vegetables

Dessert Stations
Opera Gateaux
Coconut Panna Cotta with Pineapple Gel
Almond, Lemon & Boysenberry Log
Steamed Christmas Pudding with Brandy Sauce
Black Forest Slices
Tiramisu
Mini Pavlova
Fruit Mince Pies
Assorted cookies

Chocolate Fountain with 
Marshmallows, Bananas, Pineapples, Strawberries

Australian cheese platter & Sliced Fruit Platter

Menu items correct at time of publication but may be subject to change

Celebrate this Christmas with family and friends and indulge in our delicious three course Christmas Eve Dinner in the heart of Sydney at Sir Stamford at Circular Quay hotel. 

Monday 24th December 2018 | From 6pm

Adult: $99 per person including a glass of house wine or tap beer

Children (6-12): $69 per person including a soft drink or fruit juice | Children under 5: Complimentary

Bookings essential: contact 02 9252 4600 or sales@sscq.stamford.com.au

Christmas Eve Dinner Menu

Entrées

Pork belly
Served warm, apple puree, shitake duxelle, watermelon radish

Spiced duck breast
Chick pea crush, red pepper coulis, grapefruit segments

Tiger prawn
Avocado and mango salsa, radish, verjuice drizzle

Mains

Roasted Tasmanian salmon
Kipfler potatoes, shitake mushroom, sugar snap, baby carrots,

Risotto(v)
Porcini, mushroom, parmesan and truffle oil

Turkey breast
Fig and pistachio stuffing, parsnip puree, vegetables and cranberry jus

Dessert

Stamford Pavlova
Vanilla cream, summer berries and wisps of golden caramel

Christmas pudding
Steamed Christmas pudding, brandy Anglaise and vanilla ice cream

Orange torte(G/F)
Passionfruit gel, almond tuille and crème fraiche

Kids Menu:

A Very Merry Penne Pasta Bolognaise
Rudolph’s Festive Chicken Mini Slider and Chips
Jolly Golden Fish & chips
Chicken Nuggets, Chips and Santa’s Seasonal Red Sauce

Dessert
Mrs Claus’ Dashing Brownie with Vanilla Ice-cream
Jack Frosts Snowy Gelato

Terms & Conditions apply.
Menu items correct at time of publishing, but may be subject to change. Special dietary requests welcome, just let us know your requirements when booking.

Christmas Day Seafood Buffet Lunch

Celebrate this Christmas with a lavish seafood buffet lunch including a traditional carvery and all your festive favourites.

No Christmas is complete without an appearance by Santa Claus, who will be dropping in to hand out presents to all children attending and there will be live music through the lunch.

Tuesday 25 December 2018

12:30pm – 3:30pm

For enquiries, please contact 02 9252 4600 or sales@sscq.stamford.com.au

Sydney Christmas Dining

 

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